With his extensive connections in the restaurant industry and monthly local cameo appearances across Long island, Joseph got created a go fund me page where he started with a goal of humble sum of $1,000. Within days people donated money and the amount grew swell to $30,000. The plan was simple take the money, support local restaurants and get takeout and feed the front line workers. He appreciated the hundreds of donations but working with Vincent’s Clam bar in Carle Place New York, and Villa Maria in East Rockaway New York were his favorite; they always gave more sometimes a $1,000 check would be $500 or less.

But this veteran actor didn’t want just sandwiches in a bag and anyone who knows him knows “Go big or go home” is a phrase he lives by. What sets Mr. Ganiscoli aside was his determination to not only get EMTS, hospital staff, fire houses, and police stations, the meals they deserved; but hot meals. Everything from Chicken dishes, Veal Milanese, to rice, and pasta was served and delivered 2-3 times a day; 6 days a week. He started at 6am and sometimes wouldn’t come home until the evening but always had a smile on his face

Joseph is currently back to golfing and enjoying life in his seaside town of East Rockaway, New York. When asked what will he do if there is a second wave is answer was “I’ll pack the car up and do what I have to”.

Facebook: https://www.facebook.com/JGANNA

Twitter: https://twitter.com/JoeRGannascoli

Instagram: https://www.instagram.com/josephr.gannascoli/

Author(s)

  • Nazia Aibani

    CEO & Founder Gourmet Ghee Company & Gheelicious, LLC

    Born in Bombay, India, I always grew up with natural homemade ingredients that were passed down the generations. It was all too common to see the vibrant colors of saffron and turmeric or smell the buttery goodness of ghee. My mother never failed to carry those essential ingredients with us when we moved to New York in 1984. At the ripe young age of 4, I already knew ghee was my favorite thing to have. Little did I know years later I would be a pioneer in bringing this legendary ingredient to the masses. After spending years in television production and casting as a producer, I made the jump to entrepreneur in the summer of 2017. I took my passion, my experience (plus all my savings) to bring a wholesome ingredient and revitalize an ancient superfood for todays palate. The result: Gourmet Ghee Company. After being in business for six months I’ve been lucky to get recognition from the Dr. Oz show, Esquire magazine and a few celebrity chefs. People ask me why I chose ghee butter and my answer is always the same, “The women of ancient India had amazing foresight to know the dietary, health and beauty benefits of ghee. As a Indian woman I feel its my responsibility to represent and share that knowledge while making it a useful staple in peoples everyday life."